“FeastPR is more than simply an outside contractor. They became an integral part of the team - able to swiftly change tactics at a moment's notice - ensuring that shifting team objectives were prioritized. Between revamping our website, creating dynamic marketing and educational materials, educating top media, and organizing impactful trips to Armenia, their contributions were hugely beneficial, to say the least.”

— Ara Sarkissian, GM and Head of Wine, Storica Wines (Importer)

"It was a pleasure working with Feast. Jennifer understood very quickly the DNA of Maison Lanson, was always very attentive to our needs, and found the right angles to approach key media - resulting in some major wins." - Thibault Marronnier, North America Manager, Champagne Lanson.

I have known Jennifer for the past decade - having worked with her on ideating and implementing impactful public relations and marketing programs for Montes & Kaiken Wineries, and now for my clients as a consultant. She has always excelled in the work she does. Her strategic and innovative thinking, understanding of the wine business, vast relationships with specialized press and outlets and an impeccable execution of the programs makes her a trustful partner to support the construction of a brand.
— Eduardo Wexman, Director, Value Branding

“Our ambitious international launch of our Fundy Gin in one of the toughest markets in the spirits industry was overwhelming and a bit scary but Feast PR was with us every step of the way. Jen was very organized, professional and never scared of a challenge and she was excellent at keeping our team on track. We couldn’t have been happier with the outcome and we would recommend Jen and her team for all of your PR needs.”

—- Andrew Cameron, Co-Founder, StillFired Distilleries

Jen has been a fantastic partner for our PR initiatives. She is well-connected in our space, understands our issues and needs, and focused on delivering results. It’s a pleasure to work with such a knowledgeable and responsive professional.
— Eleanor Leger, Founder, Eden Specialty Ciders
Jen headed up our marketing efforts in the U.S. for Greek wine from 2012-2015 and rose to the challenge of helping us introduce an emerging wine region with unknown indigenous grapes, new regions, and difficult to pronounce names. Jen is creative and always paid attention to details, a critical factor in the success of our events and other activities included in our promotional campaigns. Jen is a seasoned veteran in the industry, whose experience made her a truly valuable asset.
— George Athanas, Operations Director, Wines of Greece

We had the pleasure to work with Jennifer O’Flanagan during our campaign to promote wines from Greece in the United States. Jennifer is very creative, organized, and detail oriented. She helped us develop a strategic plan and played an instrumental role in the successful execution of that plan.
— George Spiliadis, Founder, Cava Spiliadis Collection

Jennifer O’Flanagan is an inspired and talented marketing specialist with much to offer any business choosing to engage her talents. She played an instrumental role in developing and executing the initial Ritter Sport chocolate marketing campaign for the U.S. market, as well as that for our recent introduction of Single Origin Cacao. Combining creativity and forward thinking, the “Dare to Be Square” and subsequent “Friends Dare to Be Square” marketing campaigns were launched with great success.
— Rodney Hunter, Managing Director Export Markets, Ritter Sport Chocolate

Jennifer O’Flanagan is a true leader and has been an asset to the Les Dames d’Escoffier (LDEI) Social Media Team. She always had a clear pulse on what was happening culturally, how it was applicable to our organization, and in turn translated into concise actionable content. Her contribution to LDEI via the social media team has been invaluable. It was a pleasure working with her!
— Beth Pav, Cooking By Design; LDEI Board of Directors; 3rd Vice President of Women Leaders & Luminaries in Food, Fine Beverage and Hospitality
I have been very lucky to get to know Jennifer O’Flanagan this last summer when we both worked on the task force for the New York Women’s Culinary Alliance to address diversity issues and hopefully save the demise of the group. Jen jumped right in from the beginning and kept the NYWCA social media going in a very creative way with amazing intuition about what would be appropriate and supportive during our tumultuous readjustment. She also suggested setting up Zoom town halls for the whole group to get the conversations going. They were a big hit. And Jen kept all of this hard work up even when she took a brief break in London, attending several task force meetings at 1 a.m.
— Chef Sara Moulton, Founder, New York Women’s Culinary Alliance and Host of Sara’s Weeknight Meals on PBS